Céréale cultivée surtout pour alimenter les chevaux, mais utilisée aussi dans certains aliments.
ETYM Old Eng. ote, ate, as. âta, akin to Fries. oat. Of uncertain origin.
1. Annual grass of Europe and North Africa; grains used as food and fodder (referred to primarily in the plural: 'oats').
2. Seed of the annual grass Avena sativa (spoken of primarily in the plural as 'oats').
Type of grass, genus Avena, a cereal food. The plant has long, narrow leaves and a stiff straw stem; the panicles of flowers, and later of grain, hang downward. The cultivated oat Avena sativa is produced for human and animal food.
It was an early domesticant (as a weed in the wheatfields) and survived cool temperatures where wheat had trouble growing. It is especially hardy in N Europe.