Klebstoff aus Weizen- oder Roggenmehl (Mehl-K.), auch aus Kartoffel-, Getreide- oder Reisstärke (Stärke-K.).
ETYM Old Fren. paste, French pâte, Latin pasta. Related to Pasty, Patty.
1. An adhesive made from water and flour or starch; used on paper and paperboard; SYN. library paste.
2. Any mixture of a soft and malleable consistency.