A rich thick vegetable soup usually with dried beans and pasta (as macaroni or vermicelli)

Mulligan stew.

A stew made from whatever ingredients are available
Irish version of burgoo; SYN. mulligan, Irish burgoo.

ETYM French soupe, Old Fren. sope, supe, soupe, perhaps originally, a piece of bread; probably of Teutonic origin; cf. Dutch sop sop, German suppe soup. Related to Sop something dipped in a liquid, and cf. Supper.
1. Liquid food especially of meat or fish or vegetable stock often containing pieces of solid food.
2. (Informal) An unfortunate situation.
3. (Informal) Any composition having a consistency suggestive of soup. + prikaži više