Frozen dessert containing cream and sugar and flavoring.
Rich, creamy, frozen confectionery, made commercially from the early 20th century from various milk products, sugar, and fruit and nut flavorings, usually with additives to improve keeping qualities and ease of serving. Sherbet is a frozen dessert of watered fruit juice, egg white, and sugar, like an ice, but with gelatin and milk added. ice-cream
A sweet flavored frozen food containing cream or butterfat and usually eggs. + prikaži više