1. Plat.
2. Aliment.
ETYM AS. disc, Latin discus dish, disc, quoit, from Greek diskos quoit, from dikein to throw. Related to Dais, Desk, Disc, Discus.
1. A piece of dishware normally used for holding or serving food.
2. A particular item of prepared food.
3. The quantity that a dish will hold; SYN. dishful.