Zur Wein- oder Sektcharakterisierung verwendete Bez. für trocken, herb.
ETYM Old Eng. brod, as. brôd; akin to Dutch broed, Old High Germ. bruot, German brut, and also to German brühe broth, Mid. High Germ. brüeje, and perh. to Eng. brawn, breath. Related to Breed.
The young of an animal cared for at one time.
1. The young of an animal or a family of young; especially; the young (as of a bird or insect) hatched or cared for at one time.
2. A group having a common nature or origin.
3. The children of a family.
ETYM Latin incubatio: cf. French incubation.
Maintaining something at the most favorable temperature for its development.
ETYM andradic;170. Related to Spawn.
The mass of eggs deposited by fish or amphibians or molluscs.
ETYM Of Scand. origin; cf. Dan. and Swed. skum, Icel. skűm, lg. schum, Dutch schuim, Old High Germ. scűm, German schaum; probably from a root meaning, to cover. Related to Hide skin, Meerschaum, Skim, Sky.
A film of impurities or vegetation that can form on the surface of a liquid.