ETYM Anglo-French cruet, a dim. from Old Fren. crue, cruie; of German or Celtic origin, and akin to Eng. crock an earthen vessel.
Holds wine or oil or vinegar for the table; SYN. crewet.
Vessel used in religious ceremonies, especially to hold the Eucharist.
crewet
Mala stona boca za zejtin i sirće.